One of my favorite quick and easy meals during winter is white bean chicken chili. It’s not too heavy, like meat chili can be, but it still does a great job of warming you up on chilly winter evenings. So without further ado, here’s my white bean chicken chili recipe (modified from an allrecipes.com recipe):

Ingredients
~1 lb of cooked chicken breast
About a cup and a half of chicken broth
1 onion
2-3 cloves garlic
Can of corn, drained
1-2 cans of white beans, drained (depending on how hearty you want your chili)
A hot green peller